Heart-y Breakfast

Celebrate Valentine's Day with a heart-y breakfast.

hearty breakfast

What you need:

  • egg
  • slice of whole wheat bread
  • butter or margarine
  • heart-shaped cookie cutter (optional)

 

What you do:

  1. Use the cookie cutter to cut a heart shape in the center of the bread.
  2. Butter both sides of the bread and place it in a skillet.
  3. Break an egg in the center of the heart shape.
  4. Cook over medium until the egg is set.

Makes one breakfast.

 

Craft: Laura Blankenbaker

Photo: John Collins / Happy Medium Productions

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