Jiggling Jellyfish

Turn your gelatin into a fun, jiggly snack!

Jellyfish

What you need:

  • 1 package gelatin mix (your favorite flavor)
  • 1 cup hot water
  • 1 cup cold water
  • small bowls with rounded bottoms or empty margarine tubs
  • gummy worms
     

What you do:

  1. Prepare the gelatin as directed. Pour the mix into small bowls and refrigerate until the gelatin is firmly set (at least 4-5 hours). These will be the jellyfishes' bells. 
  2. When the gelatin is firm, prepare the jellyfishes' tentacles. For each jellyfish, arrange gummy worms on a plate with the worms radiating outward (see photo). 
  3. Loosen the gelatin by dipping the bowl in warm water. You may also need to run a knife around the edges. 
  4. Quickly flip the bowl over the plate of worms. Jiggle or tap the bowl until the gelatin falls out. 
  5. Enjoy your jiggly snack with a friend!

 

Photo: NWF

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