Subscribe to Ranger Rick magazines today!

Roasted Pumpkin Seeds

When you're finished carving your pumpkin, don't toss those pumpkin seeds—they make a terrific treat!

Powered by:
Average Rating:
Participant Age: Under 7, 7 to 12, 12 and up
Approximate Cost: Under $10
Duration: 1 to 60 minutes
Difficulty:
Physical Challenge:
  • 1 ½ tablespoons of vegetable oil
  • 2 cups of pumpkin seeds
  • 1 teaspoon of salt
Prepare Seeds

Wash seeds under warm water using a colander. Pat them dry with a paper towel.

Mix Ingredients

Mix seeds, salt, and vegetable oil in bowl.

Roast Seeds

Spread the seeds onto a cookie sheet. Place in the oven and bake at 250° for 30 to 45 minutes. Every 10 to 15 minutes the seeds need to be turned, so they cook evenly on both sides. They are done when they turn golden brown.


From: Ranger Rick, rick@nwf.org
Subject: { Your name goes here } sent you a laugh from Ranger Rick
Message: The following message was sent to you by { Name } from Ranger Rick's Laugh Finder website:

{ Your note }



Click here to find the answer on Ranger Rick's Laugh Finder >>
From: Ranger Rick, rick@nwf.org
Subject: { Your name goes here } sent you a question from Ranger Rick
Message: The following message was sent to you by { Name } from Ranger Rick's website:

{ Your note }



Click here to find the answer on Ranger Rick's website >>